Trinity Event Staffing

Kitchen Staffing Service in Dallas Texas

kitchen staffing service in Dallas

Kitchen Staffing Service in Dallas Fort Worth Texas

As a kitchen staffing service, Trinty Event Staffing provides chefs for kitchens and catered events in Dallas Fort Worth. From prep cooks for food production to catering chefs for events, Trinity customizes solutions to your needs. With over fifteen years of experience as a temp staffing agency, Trinity knows your needs change daily. So, whether a catering company or the dining services for a corporate headquarters, Trinity provides the help needed when it’s needed. As a temp service for chefs, Trinity fills in the gaps in your kitchen staff when you need it. For caterers needing a kitchen staffing service during the busy seasons, Trinity’s chefs possess ample experience. Either way, Trinity’s temp staffing solution helps you stay efficiently small yet still able to adapt or expand when needed.

Best kitchen staffing service for large kitchens

For kitchen managers in charge of large-scale dining services, filling the daily gaps in kitchen staff remains a constant responsibility. And from corporate headquarters to luxury senior living, everyone must still get fed. So, when your sous chef simply cannot handle one more item on their plate, consider calling in some help. Or if you have kitchen staff out for leave or personal days, have a kitchen staffing service that can save the day! Trinity starts by carefully vetting, background checking and training all of its staff. Beyond that, Trinity’s kitchen staff gain valuable experience from their use in multiple kitchens and caterings. Additionally, if you need food station attendants, Trinity provides culinary assistants to help with client-facing roles. So, whether you need ongoing help or help for a day, Trinity has you covered!

Need temp chefs for catered events?

The Dallas Fort Worth area draws a lot of catered events due to the perfect temperatures during the spring and fall. That means that events book in the nicest months of the year. And from patio rooftops in the Bishop Arts District to The Springs’ many rural locations around Dallas, caterers bring the food and beverages. During the high season, caterers stay in high demand, especially for Saturday bookings. However, even paired with the December holiday parties, this still only accounts for two thirds of the year.  Therefore, caterers must remain as lean as their slow seasons, which means they need a solution to expanding quickly during the high season. Event staffing companies, ideally ones with a kitchen staffing service included, make up the difference in temp labor needed for caterers to take on more business. This dynamic creates a symbiotic relationship between caterers and event staffing companies.

Find a kitchen staffing service nearby

In order for an event staffing agency to be effective in Texas, its team members must be prepared to travel long distances. Just within the Dallas Fort Worth metroplex exists a hundred cities spread out along a hundred-mile east-west route from Royce City to Weatherford. Additionally, DFW covers sixty-five miles from Prosper in the north to Waxahachie in the south. With everything so spread out, caterers, venues and planners need reliable event staffing agencies to back them up wherever the work takes them. Trinity recognizes this need and builds it into both staff expectations and client cost proposals. Additionally, for large kitchen staffing service requests or extreme distances, Trinity books passenger vans. And with two satellite offices in Austin and Houston Trinity can cover most areas of the Lone Star state. So, let Trinity help you to confidently extend your services throughout DFW and most other places in Texas.

Top-rated staffing agencies in Dallas Fort Worth

Since its inception, Trinity has strived to serve its clients and event staff well. This translates into positive reviews and ratings online. Because Trinity treats clients of all sizes with care, it receives reviews on a diverse range of review sites. These include Google reviews as well as reviews on The Knot, Merchant Circle, Virtuous Reviews and Birdeye. These reviews attest to Trinity’s ongoing efforts for its clients. In addition, Trinity treats its staff with dignity and care, thus maintaining a position as one of Dallas’ top employment agencies. Trinity’s staff also give it ratings on Facebook, Indeed, Glassdoor and Zippia. That’s because Trinity starts with a diverse group of applicants, trains them with high expectations and holds them to that standard. So if you need a few dozen extra reasons to choose Trinity, check us out online.

A reputable kitchen staffing service offers more

As an event staffing company, Trinity provides other event staff types. From bartenders to waitstaff, Trinity offers service staff to interact with guests while serving food and beverages. Additionally, Trinity provides event security solutions including ushers, doormen, ID checkers, bag inspection and overnight watch. Finally, Trinity offers brand ambassadors, including greeters, registration, attendants and guest services for festivals, conventions and more. Trinity’s kitchen staffing service also includes personal chefs and culinary assistants. Assistants come from our seasoned FOH veterans who regularly help caterers with food preparation in catering scenarios. And with a ‘can do’ attitude paired with these basic skills, our culinary assistants can cover you in a tight spot. Events move quickly and unforeseen circumstances often arise, staffing services must roll with the changes. That’s why Trinity maintains a culture of cross training all event staff to ensure flexibility in every team despite the circumstances.

Trinity Event Staffing provides kitchen catering staff for events in Dallas Fort Worth Texas

Chefs for hire program

Many times, Trinity’s chefs perform so well for clients that they wish to hire them. And while Trinity primarily operates as a temp staffing company, it recognizes the need for a placement program. In these cases, kitchens or caters need a primary person to fill a critical role within their organization. So, while Trinity’s kitchen staffing service helps clients achieve cost savings, it can also place candidates for clients. Trinity’s program also extends to any of its other team members. We recognize that sometimes our staff member becomes integral to your operation. In these cases, the client and Trinity enter into a side Placement Agreement for the placement. It’s all part of Trinity’s dedication to its clients and staff to always create successful solutions to keep the industry rolling! To start working with us simply fill out the form below.

Quotes & Requests for Staffing Services

Thank you for your interest in Trinity Event Staffing! To get a Quote or to Request Staff, please fill out the form below. You will receive a copy via email. Please be sure to fill in all required fields, or the form will not be submitted. Be sure you receive a copy immediately, otherwise the form was not submitted. Additional costs may apply for travel beyond 30 miles of each major city (Dallas, Austin and Houston). Last minute requests (within 48 hours of the call time) and Holiday's are subject to increased billing rates. We provide the “People Power” for events. All necessary equipment and supplies need to be provided by the client. We do not provide rentals or equipment. Our staff can set up everything provided or rented, and clean it up after the event. Please request times to arrive and leave with enough time before and after your event for staff to set up and break down.

"*" indicates required fields

Your Name*
Your Email*
A copy of the quote/request will be emailed to you.
MM slash DD slash YYYY
Type of Staff*
Select all types of staff you are needing.
Please select how you plan to serve the food.
Buffet/stations with disposables
Buffet/stations with China
Plated/seated meal (courses plated)
Passed appetizers only
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
All beverages and equipment must be provided by the client.
Full bar
Beer and wine only
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Please enter a number greater than or equal to 1.
We offer usher level 1, unlicensed security. They are able to check ID’s, stand at doors or entrances to check in guests and provide additional monitoring of guest’s safety during an event. We can also provide overnight security to monitor areas and equipment. If any issue arises they will alert the client or manager on duty and can call the authorities if determined necessary.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Please enter a number greater than or equal to 1.
Please enter a number greater than or equal to 4.
Please allow enough time for set up before the event and clean-up/break-down after the event. Each request must be a minimum of 4 hours. Please enter in quarter hour increments (example 4.25 = four hours and 15 minutes).
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
Based on our standard rate of $35/hr for all non-holiday dates. Please inquire about our holiday rates by contacting our office.
If you would like to proceed with booking your staffing request, then please complete the following information (after selecting "Yes").
Event location*
Please provide information about where to enter, if there is a gate, and where to park within the garage.
We can accept requests for up to 1 week at a time.
Days you are requesting staff (select all that apply)*
Arrival / Start Time for Server(s) MONDAY*
:
Leave / End Time for Server(s) MONDAY*
:
Arrival / Start Time for Bartender(s) MONDAY*
:
Leave / End Time for Bartender(s) MONDAY*
:
Arrival / Start Time for Chef/Cook(s) MONDAY*
:
Leave / End Time for Chef/Cook(s) MONDAY*
:
Arrival / Start Time for Brand Ambassador(s) MONDAY*
:
Leave / End Time for Brand Ambassador(s) MONDAY*
:
Arrival / Start Time for Event Security MONDAY*
:
Leave / End Time for Event Security MONDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) MONDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) MONDAY*
:
Arrival / Start Time for Coat Check MONDAY*
:
Leave / End Time for Coat Check MONDAY*
:
Arrival / Start Time for Other Staff MONDAY*
:
Leave / End Time for Other Staff MONDAY*
:
Arrival / Start Time for Server(s) TUESDAY*
:
Leave / End Time for Server(s) TUESDAY*
:
Arrival / Start Time for Bartender(s) TUESDAY*
:
Leave / End Time for Bartender(s) TUESDAY*
:
Arrival / Start Time for Chef/Cook(s) TUESDAY*
:
Leave / End Time for Chef/Cook(s) TUESDAY*
:
Arrival / Start Time for Brand Ambassador(s) TUESDAY*
:
Leave / End Time for Brand Ambassador(s) TUESDAY*
:
Arrival / Start Time for Event Security TUESDAY*
:
Leave / End Time for Event Security TUESDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) TUESDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) TUESDAY*
:
Arrival / Start Time for Coat Check TUESDAY*
:
Leave / End Time for Coat Check TUESDAY*
:
Arrival / Start Time for Other Staff TUESDAY*
:
Leave / End Time for Other Staff TUESDAY*
:
Arrival / Start Time for Server(s) WEDNESDAY*
:
Leave / End Time for Server(s) WEDNESDAY*
:
Arrival / Start Time for Bartender(s) WEDNESDAY*
:
Leave / End Time for Bartender(s) WEDNESDAY*
:
Arrival / Start Time for Chef/Cook(s) WEDNESDAY*
:
Leave / End Time for Chef/Cook(s) WEDNESDAY*
:
Arrival / Start Time for Brand Ambassador(s) WEDNESDAY*
:
Leave / End Time for Brand Ambassador(s) WEDNESDAY*
:
Arrival / Start Time for Event Security WEDNESDAY*
:
Leave / End Time for Event Security WEDNESDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) WEDNESDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) WEDNESDAY*
:
Arrival / Start Time for Coat Check WEDNESDAY*
:
Leave / End Time for Coat Check WEDNESDAY*
:
Arrival / Start Time for Other Staff WEDNESDAY*
:
Leave / End Time for Other Staff WEDNESDAY*
:
Arrival / Start Time for Server(s) THURSDAY*
:
Leave / End Time for Server(s) THURSDAY*
:
Arrival / Start Time for Bartender(s) THURSDAY*
:
Leave / End Time for Bartender(s) THURSDAY*
:
Arrival / Start Time for Chef/Cook(s) THURSDAY*
:
Leave / End Time for Chef/Cook(s) THURSDAY*
:
Arrival / Start Time for Brand Ambassador(s) THURSDAY*
:
Leave / End Time for Brand Ambassador(s) THURSDAY*
:
Arrival / Start Time for Event Security THURSDAY*
:
Leave / End Time for Event Security THURSDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) THURSDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) THURSDAY*
:
Arrival / Start Time for Coat Check THURSDAY*
:
Leave / End Time for Coat Check THURSDAY*
:
Arrival / Start Time for Other Staff THURSDAY*
:
Leave / End Time for Other Staff THURSDAY*
:
Arrival / Start Time for Server(s) FRIDAY*
:
Leave / End Time for Server(s) FRIDAY*
:
Arrival / Start Time for Bartender(s) FRIDAY*
:
Leave / End Time for Bartender(s) FRIDAY*
:
Arrival / Start Time for Chef/Cook(s) FRIDAY*
:
Leave / End Time for Chef/Cook(s) FRIDAY*
:
Arrival / Start Time for Brand Ambassador(s) FRIDAY*
:
Leave / End Time for Brand Ambassador(s) FRIDAY*
:
Arrival / Start Time for Event Security FRIDAY*
:
Leave / End Time for Event Security FRIDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) FRIDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) FRIDAY*
:
Arrival / Start Time for Coat Check FRIDAY*
:
Leave / End Time for Coat Check FRIDAY*
:
Arrival / Start Time for Other Staff FRIDAY*
:
Leave / End Time for Other Staff FRIDAY*
:
Arrival / Start Time for Server(s) SATURDAY*
:
Leave / End Time for Server(s) SATURDAY*
:
Arrival / Start Time for Bartender(s) SATURDAY*
:
Leave / End Time for Bartender(s) SATURDAY*
:
Arrival / Start Time for Chef/Cook(s) SATURDAY*
:
Leave / End Time for Chef/Cook(s) SATURDAY*
:
Arrival / Start Time for Brand Ambassador(s) SATURDAY*
:
Leave / End Time for Brand Ambassador(s) SATURDAY*
:
Arrival / Start Time for Event Security SATURDAY*
:
Leave / End Time for Event Security SATURDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) SATURDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) SATURDAY*
:
Arrival / Start Time for Coat Check SATURDAY*
:
Leave / End Time for Coat Check SATURDAY*
:
Arrival / Start Time for Other Staff SATURDAY*
:
Leave / End Time for Other Staff SATURDAY*
:
Arrival / Start Time for Server(s) SUNDAY*
:
Leave / End Time for Server(s) SUNDAY*
:
Arrival / Start Time for Bartender(s) SUNDAY*
:
Leave / End Time for Bartender(s) SUNDAY*
:
Arrival / Start Time for Chef/Cook(s) SUNDAY*
:
Leave / End Time for Chef/Cook(s) SUNDAY*
:
Arrival / Start Time for Brand Ambassador(s) SUNDAY*
:
Leave / End Time for Brand Ambassador(s) SUNDAY*
:
Arrival / Start Time for Event Security SUNDAY*
:
Leave / End Time for Event Security SUNDAY*
:
Arrival / Start Time for Registration/Usher/Greeter(s) SUNDAY*
:
Leave / End Time for Registration/Usher/Greeter(s) SUNDAY*
:
Arrival / Start Time for Coat Check SUNDAY*
:
Leave / End Time for Coat Check SUNDAY*
:
Arrival / Start Time for Other Staff SUNDAY*
:
Leave / End Time for Other Staff SUNDAY*
:
Arrival / Start Time for Server(s)*
:
Leave / End Time for Server(s)*
:
Arrival / Start Time for Bartender(s)*
:
Leave / End Time for Bartender(s)*
:
Arrival / Start Time for Chef/Cook(s)*
:
Leave / End Time for Chef/Cook(s)*
:
Arrival / Start Time for Brand Ambassador(s)*
:
Leave / End Time for Brand Ambassador(s)*
:
Arrival / Start Time for Event Security*
:
Leave / End Time for Event Security*
:
Arrival / Start Time for Registration/Usher/Greeter(s)*
:
Leave / End Time for Registration/Usher/Greeter(s)*
:
Arrival / Start Time for Coat Check*
:
Leave / End Time for Coat Check*
:
Arrival / Start Time for Other*
:
Leave / End Time for Other*
:
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please list all the duties you need the staff to complete. Including a timeline is also helpful.
Please view uniform options and make your selection. https://www.trinityeventstaffing.com/temp-agency-in-texas/uniform-cube/ Currently the vests and tux uniforms are only available in Dallas. Please contact our office to make a special request. Vests are only permitted during cooler months (not during summer May-September).
Please tell us what you would like them to wear.
On long events (more than 6 hours), we like to prepare for water and food for the staff to continue working at optimal levels. Will the staff have access to or be provided with water and food? (Staff who are given breaks will report their break in 15 min increments which will be deducted from their total time.)
Max. file size: 50 MB.
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